Departments or Registered Student Organizations:
We want to help make your event a great one! Request a food truck(s) for your event by
downloading and completing all information in the Food Truck Special Event Request Form.
ALL requests should be submitted to University Unions at least four (4) weeks prior to your event.
See list below for our approved food truck vendors for events on UT campus. NOTE: Only approved vendors are allowed on campus.
Please call University Unions, 512-475-6600, for more information or questions. There is no fee for reserving a food truck for your event; however, please be aware that PTS (Parking and Transportation Services) may require a special event parking permit and the use of an electrician to run power to the potential event site may be required. These will incur charges that are the responsibility of the requesting department or RSO. Please see our list of approved, eligible Food Truck Vendors below.
UT Food Truck Program approved vendors:
New Orleans style shaved ice snowballs. Austin's family-run snowball stand since 1996.
Austin’s first establishment dedicated to the glorious morsel known as the lobster roll.
Exceptional BBQ, all of our meats are slow smoked in wood fired pits using only Post Oak wood
Elevated Texas Cuisine. We take quintessential Texas cuisine and give it a gourmet spin.
Handcrafted sandwiches on artisan sourdough bread. 100% of the profits from Melted will be donated to International Justice Mission.
We are a locally owned artisan empanada maker that focuses on fresh ingredients and unexpected flavor combinations.
PoK-e-Jo’s has been serving Austin unbelievable BBQ since 1979. We know tender, melt-in-your-mouth BBQ, fresh sides, and Texas hospitality…and that’s exactly what we deliver.
Student owned and operated. Delicious bowls with Texas-sourced protein, produce, grains, herbs, and nuts.